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RT @[email protected]

前幾天發現本來要滷蛋用的滷味包材料跟熱紅酒一模一樣,加一點檸檬汁、幾片果乾跟糖,煮出自己做的有、史、以、來、最好喝熱紅酒。不用買貴森森網美熱紅酒包、不用東市買肉桂西市買八角。推薦給大家。👍🏻

🐦🔗: twitter.com/T_T456789/status/1

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